culinary

Chef Debbie Solomon is in her Golden Era

According to the U.S. Bureau of Labor’s 2024 statistics, Americans spend an average of 322 hours a year on cooking- and that doesn’t even include grocery shopping. For many, it’s a far-off dream to have a private chef and reclaim hundreds of hours that could be dedicated to family, work, or travel. For some, however, hiring a private chef is not just feasible, but necessary.