Black Restaurant Week highlights Black businesses amid COVID-19 in Los Angeles
August 13, 2020
Warren Luckett, Derek Robinson and Falayn Ferrell created the week to push Black dishes to the forefront.
Breaking News
- L.A. Sentinel and FACE Leaders Unite to ‘Stop the Hate’ Crimes in Los Angeles
- Fathers and Mothers Who Care Host 12th Annual Toy Giveaway in Compton
- LACMA Showcases ‘Imagining Black Diasporas: 21st-Century Art and Poetics’ Exhibit
- Sheenway School and Culture Center — Educating Youth to Lead the Future Over 50 Years
- Record-Breaking Hate Crimes Against Black Angelenos on the Rise
- Los Angeles Rams and LAPD Spread Holiday Cheer with Annual Sleigh Ride
- Heather Hutt Sworn-in as Councilwoman for L.A.’s 10th District
- Visit Baldwin Hills Crenshaw Plaza for Holiday Photos with Santa
- Homeless and Their Advocates Speak Out in New Film, ‘WE, the Vulnerable of LA’
- The Congressman Wore Sneakers: An Evening With Hakeem Jeffries
- Brotherhood Crusade Honors SEIU President April Verrett at 2024 Pioneer of African American Achievement Award Dinner
- Iconic Women in Space – NASA Astronaut Dr. Jeanette Epps Inspired Youth
- 2024 in Review: 7 Questions for Social Justice Executive Kaci Patterson
- A Day of Unity and Creativity: CAAM’s Kwanzaa Kuumba Celebration
- How to Protect Yourself and Your Family During RSV Season
Caribbean food