food preparation industries

Report: COVID-19 Now is The Third Leading Cause of Death Among Black People

“In 2020, more Black Americans will die of COVID-19 than will succumb to diabetes, strokes, accidents, or pneumonia. In fact, COVID-19 is currently the third leading cause of death for African Americans,” concluded Trevon Logan, professor of economics at the Ohio State University and Bradley L. Hardy of the American University in Northwest, Washington D.C. Logan and Hardy are co-authors of a new report from the Brookings Institution, “The Hamilton Project, Racial Economic Inequality Amid the COVID-19 Crisis.”